barbecued pork
美 [ˈbɑːrbɪkjuːd pɔːrk]英 [ˈbɑːbɪkjuːd pɔːk]
- 叉烧;叉烧肉
barbecued pork
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Soft packaging processing research for barbecued pork
叉烧肉软包装的加工研究
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The meat of choice is usually barbecued pork , although Vietnamese-style pork meatballs , pork " roll " or Vietnamese salami are other solid choices .
肉料一般选择叉烧肉,但也可以考虑越式猪肉丸、猪肉卷和越南香肠。
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Place Chinese lettuce onto Vietnamese rice papers , Shred barbecued pork , carrot and turnip . Mix with sweet and sour sauce . Put onto Chinese lettuce .
唐生菜铺于越南米纸上。叉烧、红萝卜及白萝卜切丝,用甜酸汁拌匀,放于唐生菜上。
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Feast on fluffy barbecued pork buns , pan-fried turnip cakes and homemade walnut milk ( it tastes like a sweet soup ) and then take in the Japanese architect Kego Kuma 's futuristic design in the lobby-cum-gallery space .
先尽情享用松软的叉烧包、煎萝卜糕和自制核桃露(喝起来像甜汤),然后在兼作画廊的大堂里欣赏日本建筑师隈研吾的未来主义设计。
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